American Cuisine: 74 Restaurants Found
Narrow Results By: Popularity | Name | Price
Displaying: 1 - 5 of 74
Page:
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
Next
Jones
Address: 700 Chestnut Street, Philadelphia, PA 19106 (Map)
Sit in cozy avocado-colored booths or in the pleather swivel chairs of yesteryear, with a background of cherry wood, framing stacked stone brick walls reminiscent of the Brady Bunch. Enjoy a tasty soda pop or order a “cool” cocktail such as Proud Mary, Hound Dog, or Cloud Nine. Choose from comfort foods like Baked Mac and Cheese, Thanksgiving Dinner, Meatloaf, or a Vegetarian Shepherd’s Pie. Have smaller fare such as Tomato Soup with grilled cheese or a Tuna Melt on rye. Step back in time to the 1970s, near Independence Mall, where the history of the 1770s abounds. Book over to Jones at 700 Chestnut Street, and take in a dining trip suitable for couples, families, and trendy single hipsters.
Review | Photos | Menu | Wine List | Chef | User Reviews | Hours | Offers/Coupons | Info | FAQ | Reservations
World Cafe Live
Address: 3025 Walnut Street, Philadelphia, PA 19104 (Map)
Feast on quality casual fare and fine libations while treating yourself to supreme sounds at World Café Live. This top-notch music venue and eatery caters to what Philadelphia craves most: great times and even better food. The Café itself features three spaces to accommodate everything from sit down dinners and mid-concert munchies. Upstairs Live is open weekdays for full lunch and dinner service and nightly on the weekends, giving guests the chance to satisfy their appetite for healthful salads, savory burgers and sandwiches, and fresh pasta and seafood specialties. On weeknights, it’s also a great idea to head Upstairs for happy hour. Kick off any World Café Live concert in the Downstairs area, where the dining room is open to accommodate ticketed events. Even our little ones can live it up at World Café Live, partying with any of their “Peanut Butter & Jams” kids concerts. Tasting events are offered often and complimentary live acts are known to take the stage on off nights, making any time the time to experience World Café Live.
Review | Photos | Menu | Wine List | Chef | User Reviews | Hours | Offers/Coupons | Info | FAQ | Reservations
Union Trust Steakhouse
Address: 717 Chestnut Street, Philadelphia, PA 19106 (Map)
Honoring Philadelphia’s rich architectural and culinary heritage, Union Trust Steakhouse presents guests with a grandiose dining experience anchored in the restaurant’s truly spectacular stylings, which reflect its original station as an 1888 bank. The immense dining space is highlighted by towering walls that lead the eye upward toward the intricately sculpted ceiling. Complementing the restaurant’s classically bold décor is its contemporary steakhouse cuisine menu – sophisticated and refined interpretations on traditional surf n’ turf fare tempt each guest with the promise of savory delight. Catering to all the senses, Union Trust encourages us all to live large, if only for a meal.
Review | Photos | Menu | Wine List | Chef | User Reviews | Hours | Offers/Coupons | Info | FAQ | Reservations
Geno's Steaks
Address: 1219 South Ninth Street, Philadelphia, PA 19147 (Map)
Rivaling neighboring Pat’s, Genos is Philly’s other notorious 24-hour cheesesteak stop. As has been the case since Joe Vento opened in 1966, sandwiches come heaping with thinly sliced steak and a choice of American, Provolone, or cheese wiz melted across the top. The menu is simple, the ordering straightforward, and the meal a decadent version of the best sandwich Philadelphia has to offer. If the glowing storefront doesn’t lure you in, the unmistakable scent of grilled steak certainly will.
Review | Photos | Menu | Wine List | Chef | User Reviews | Hours | Offers/Coupons | Info | FAQ | Reservations
Pat's King of Steaks
Address: 1237 E. Passyunk Avenue, Philadelphia, PA 19147 (Map)
Cheesesteaks are so ingrained in Philly tradition that visitors don’t dare depart the city without sampling the city's namesake sandwich. At Pat’s, diners come for the original—founder Pat Oliveri created the sandwich in 1930—and are willing to suffer long lines and follow strict instructions for “How to Order a Steak.” Make sure you come with cash and a decisive palate—if you stumble over your order you may be sent to the back of the line. But stay steadfast and the reward is yours: thin slices of juicy ribeye, smothered with melted cheese and grilled onions, and stuffed into a crisp Italian roll. It doesn’t get more classic than this.
Review | Photos | Menu | Wine List | Chef | User Reviews | Hours | Offers/Coupons | Info | FAQ | Reservations





