Restaurant Info
Thomas' is full of pleasant surprises, from the American menu that fuses both creative and comfort foods to the wide selection from the bar that pleases both beer and wine lovers. This Philadelphia favorite was opened in 1982, and the interior boasts spacious rooms with a relaxed atmosphere. The menu features favorites such as Shrimp Bruschetta and Braised Pork, created by Executive Chef Kevin Smith. Enjoy a weekend brunch which features a selection of innovative salads and breakfast entrees. With special events every night of the week, such as karaoke, Wine Wednesdays and live music, Thomas’ Restaurant and Bar is Philadelphia’s premier spot for comfort food and a comfortable time.
Restaurant Features
- BYOB
- Full Bar
- Happy Hours
- Live Entertainment
- Lounge / Bar
- Private Room
- Sunday Brunch
Recommended for
- Dining Alone
- Meet for a Drink
- Vegetarian
| Business Hours: | Business Hours |
| Customer Reviews: | 0 Reviews |
| Our Rating: | |
| Neighborhood: | Roxborough / Manayunk |
| Cuisine: | American, French, |
| Price: | $$ (3 course meal) |
| Coupon: | Restaurant Coupons |
| Address: | 4201 Main Street Philadelphia PA 19127 |
| Cross Street: | Pensdale Street |
| Parking: | Street Parking |
| Dress Code: | Casual Elegant |
| Phone: | (215) 483-9075 |
| Fax: | |
| Payment Options: | Visa, Amex, Mastercard |
| Corkage Fee: | 0.00 |
| Contact Person: | Adam Meadows - Event Coordinator |
| Chef: | Michael Fee - Executive Chef |
| Matre D': | |
| Signature Recipe: | - Signature Recipes |
| Famous For: | |
| Menu: | N/A |
| Open Since: | 1982 |
| Capacity: | N/A |
| Catering Info: | |
| Banquet Facilities: | |
| Awards: |
Review | Info | Menu | Wine List | Chef | Photos | Customer Reviews
