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Overal Rating: 5 [?]

Pod

 

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3636 Sansom Street, Philadelphia, PA 19104 (Map)

Restaurant Info

Restaurateur Stephen Starr’s vision of the future burns bright in the University City section of Philadelphia where Pod dishes out Asian fusion cuisine in an atmosphere that is a playful cross between Stanley Kubrick’s 2001: A Space Odyssey and The Jetsons. Fresh sushi, dim sum, and full entrees are served in Pod’s sleek, high-tech dining space. The restaurant’s glossy, pure white interior, accentuated by concentric circles of blue, orange, and purple lighting and flooded with the pulse of ambient music, boldly transports patrons to a culinary destination that is truly ahead of its time.

  • Cuisine Asian
  • Location West Philadelphia
  • Food Good
  • Service Excellent
  • Ambiance Excellent
  • Cost ?$$$
 

Restaurant Features

  • Catering Services
  • Full Bar
  • Happy Hours
  • Private Room
  • Takeout Available
  • Valet Parking
  • Wheelchair Access

Recommended for

  • Business Dining
  • Dining Alone
  • Meet for a Drink
  • Romantic Dining
  • Special Occasion
 
Business Hours: Business Hours
Online Reservations: Online Reservations - Quick, Easy & FREE
Customer Reviews: 8 Reviews
Our Rating: Ratings
Neighborhood: West Philadelphia
Cuisine: Asian,
Price: $$$ (3 course meal)
Coupon: Restaurant Coupons
Address:
3636 Sansom Street Philadelphia PA 19104
Cross Street: 37th Street
Parking: Street Parking;Valet Parking
Dress Code: Business Casual
Phone: (215) 387-1803
Fax: (215) 387-1809
Payment Options: Visa, Mastercard, American Express, Diners Club
Corkage Fee: 25.00
Contact Person:
Chef:
Matre D':
Signature Recipe: - Signature Recipes
Famous For:
Menu: Menu Page
Open Since: 2000
Capacity: N/A
Catering Info:
Banquet Facilities: Large parties can be booked throughout the restaurant or in the private dining room seven days a week on a space available basis. Private dining room seats 40-50 for dinner; 40-65 for cocktails and hors d'oeuvres. Private room has audio/visual capabilities. Contact Diane Farina (267) 238-3650 for more information.
Awards:

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