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Menus
(These are sample menus only and the menu items and prices may vary)
DINNER MENU
APPETIZERS
Cold
- Tuna Pizza $ 16.00
- tuna carpaccio, spicy aioli, pickled jalapeño, ponzu sauce
- Buddakan Style Sashimi $ 16.00
- citrus-soy, sizzling oil
- Tuna Tartare Spring Rolls $ 15.00
- crispy shallot, chili ponzu
- Crispy Calamari Salad $ 16.00
- sweet miso dressing
- Asian Caesar Salad $ 14.00
- Spicy cashews
- Buddakan Style Sashimi $ 16.00
- Citrus-soy, sizzling oil
- Crispy Duck Salad $ 14.00
- Frisee, poached egg, sherry vinaigrette
- Buddakan House Salad $ 9.00
- Ginger dressing
APPETIZERS
Hot
- Vietnamese Crepe $ 9.00
- Shrimp, pork, coconut, mango
- King Crab Tempura $ 24.00
- Sweet and sour ponzu sauce
- Tea Smoked Spareribs $ 16.00
- hoisin barbecue, papaya salad
- Vietnamese Stuffed Grape Leaves $ 9.00
- Kobe beef, lemongrass, scallion
- Kobe Beef Satay $ 16.00
- Vegetable Tempura
DIM SUM
- Sesame Shrimp Toast $ 13.00
- Soy sauce, spicy mustard
- Shrimp Dumplings $ 15.00
- Water chestnut, ginger, scallion
- Edamame Ravioli $ 11.00
- Truffled sauternes shallot broth
- Chicken & Ginger Dumplings $ 9.00
- Sesame dipping sauce
- Peking Duck Buns $ 12.00
- Pickled cucumber, hoisin, grilled scallion
- Vegetable Dumplings $ 11.00
- Carrots, shiitake, sweet corn
- Shrimp and Scallop Spring Rolls $ 11.00
- Plum sauce, spicy mustard
- Szechuan Pork Dumplings $ 12.00
- Chili-soy broth
NOODLES AND RICE
- Pad Thai $ 18.00
- Jumbo shrimp
- Dungeness Crab Sticky Rice $ 19.00
- x.o. sauce, Chinese broccoli
- Lobster Fried Rice $ 16.00
- Saffron and Thai basil
- Vegetable Fried Rice $ 8.00
- Brown jasmine rice, sugar snap peas
- Korean Beef Fried Rice $ 15.00
- Kimchee, sunny side up egg
TOFU AND VEGETABLES
- Wasabi Mashed Potatoes $ 7.00
- Chinese Eggplant and Garlic Sauce $ 7.00
- Wok Stir-Fried Chinese Broccoli $ 7.00
- Steamed Edamame $ 7.00
- Wok Charred Brussels Sprouts $ 0.00
- Mao Poe Tofu $ 14.00
- minced pork, red chili
- Thousand-Layer Tofu $ 13.00
- Steamed buns
FISH
- Malaysian Spicy Lobster $ 39.00
- Baked Parker House Rolls
- Kung Pao Monkfish $ 27.00
- Chili-Szechuan sauce, peanuts
- Pan Seared Sea Bass $ 31.00
- Haricots verts, butternut squash, maitake mushrooms, truffle jus
- Hot & Sour Scallops $ 25.00
- Chinese sausage, sweet corn, tofu, black mushrooms
- Sweet and Crispy Jumbo Shrimp $ 24.00
- Citrus-radish salad, candied walnuts
- Nori Crusted Big Eye Tuna $ 28.00
- Avocado, sukiyaki broth
- Miso Black Cod $ 25.00
- Bok choy, shiitake mushrooms, unagi sauce
POULTRY
- Wok Cashew Chicken $ 19.00
- Plum wine sauce
- San Bei Basil Chicken $ 19.00
- Sizzling hot pot
- Five Spice Duck Breast $ 26.00
- Roasted garlic, corn and scallion, spoon bread, five spice jus
MEAT
- Snake River Farms “Kobe” Strip Steak $ 40.00
- Crispy garlic tentsuyu
- Mongolian Barbecue Beef Short Rib $ 26.00
- Braised shiitake, choy sum
- Grilled Lamb Chops $ 29.00
- Chinese eggplant, garlic sauce, Thai basil pesto
- Barbecue Pork Tenderloin $ 26.00
- Chinese broccoli, giant panko onion rings
- Char Grilled Aged Beef $ 56.00
- Szechuan fries, watercress salad / small portion $32
- Black Pepper Beef $ 27.00
- Wok tossed rib eye, crispy bird’s nest
DESSERTS
- Yuzu Crème Brûlée $ 9.00
- Japanese citrus, pineapple-lemongrass sorbet, sesame tuile
- Crying Chocolate $ 9.00
- Warm chocolate cake with a soft center, Vietnamese coffee ice cream
- Milk Chocolate Caramel Tart $ 9.00
- Caramel ganache, milk chocolate mousse, jasmine vanilla ice cream, caramelized bananas
- “Dip Sum” Doughnuts $ 9.00
- Five spice sugar doughnuts, blackberry jam, chocolate sauce, gingered cream cheese
- White Chocolate Ice Cream Sandwich $ 9.00
- Ginger ice cream, tempura apricots and vanilla green tea cake
- Trio of Sorbet $ 9.00
- A daily assortment of homemade sorbet
- Japanese Baby Green Peaches $ 10.00
- Granola, almond whipped tofu
- The Chocolate Bento Box (for two) $ 14.00
- Chocolate pagoda, cashew candy bar, warm babycake, white chocolate passion panna cotta, chocolate almonds, banana tower
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