Striped Bass

UPDATE: This restaurant is no longer in business! Elegance and class grace this upscale eatery, as apparent from the striking architectural space as the fashionable guests that fill it. At the table, seafood reigns king, and Chef Alfred Portale is a master at transforming each fish into a stunning, if not sometimes eclectic masterpiece. With a raw bar, winning wine list, and seasonal menu that celebrates the bounty of the oceans around the globe, there is not much else the Striped Bass could do to offer a more chic, elegant, and delectable dinging experience.


Reservations


Photos


Restaurant Info

  • Address: 1500 Walnut Street, Philadelphia PA 19102
  • Cross Street: 15th St.
  • Location: Center City | Avenue of the Arts
  • Cuisine: Seafood |
  • Cost: $$$ | Moderate | $50 - $75
  • Category: Fine Dining
  • Star Rating: {{ restaurant.star.icon|safe }}
  • Reservations: Unknown
  • Dress Code: Business Casual
  • Meals Served: Dinner |
  • Parking: Street |
  • Payment Options: VISA | Amex | MasterCard |
  • Corkage Fee: N/A
  • Staff: Stephen Starr | Owner
    Alfred Portale | Executive Chef
  • Phone: 215-732-4444

Business Hours

Monday
Tuesday
Wednesday
Thursday
Friday
Saturday
Sunday

Features

  • Full Bar
  • Private Room
  • Prix Fixe Menu
  • Smoking Area
  • Winning Wine List
  • Chef’s Table

Occasion

  • Romantic Dining
  • Business Dining
  • People Watching
  • Quiet Conversation
  • Special Occasion

 


F.A.Q. - Frequently Asked Questions


Menus

Dinner

Entrees


Map

Restaurant Address: 1500 Walnut Street, Philadelphia PA 19102

User Reviews

MOST WONDERFUL DAY OF MY LIFE!!!  

I honestly don't know where to start. From the moment you walk into the Stripped Bass the staff was SUPER!! As for the food, there are so many choices, but best off is the tasters menu with the wine that follows. I HIGHLY recommand that. The wait staff and all the chef's went above and beyond for us. Once we walked in, we told them that we just got engaged and they were wonderful. Between each little meal they brought a little something special for us. The most memorable moment was at the end when the pastery chef made a small double layer chocolate wedding cake with the word "congratulation" all in chocolate lettering. I can't say enough about the service and atmosphere at the Stripped Bass. Thanks again for the most wonderful day of my life.