Pat's King of Steaks

Cheesesteaks are so ingrained in Philly tradition that visitors don’t dare depart the city without sampling the city's namesake sandwich. At Pat’s, diners come for the original—founder Pat Oliveri created the sandwich in 1930—and are willing to suffer long lines and follow strict instructions for “How to Order a Steak.” Make sure you come with cash and a decisive palate—if you stumble over your order you may be sent to the back of the line. But stay steadfast and the reward is yours: thin slices of juicy ribeye, smothered with melted cheese and grilled onions, and stuffed into a crisp Italian roll. It doesn’t get more classic than this.


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Restaurant Info

  • Address: 1237 E. Passyunk Avenue, Philadelphia PA 19147
  • Cross Street: 9th Street
  • Location: South Philadelphia | Passyunk Square
  • Cuisine: American | Steak | Hamburger |
  • Cost: $ | Very Inexpensive | Under $25
  • Category: Fast Food
  • Star Rating:
  • Reservations: Not Available
  • Dress Code: Casual
  • Meals Served: Breakfast | Lunch | Dinner | Late |
  • Parking: Street |
  • Payment Options:
  • Corkage Fee: N/A
  • Staff:
  • Phone: (215) 468-1546

Business Hours

Monday
Tuesday
Wednesday
Thursday
Friday
Saturday
Sunday

Features

  • Late Dining
  • Outdoor Seating
  • Takeout Available

Occasion

  • Child Friendly
  • Dining Alone
  • People Watching
  • Quick Bite
  • Celebrity Spotting

 


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Restaurant Address: 1237 E. Passyunk Avenue, Philadelphia PA 19147

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